Health & Awareness – Moes Long Island

Health & Awareness

Low-fat, low-carb meals are easy to create at MOE’s! Try a MOE’s bowl or salad loaded with a base of greens and veggies. Add the lean protein of your choice, such as beans, chicken or beef.

Satisfy your tastebuds with MOE’s savory salsa, grilled veggies, spicy peppers, and seasoned lean meats instead of higher calorie condiments like cheese, sour cream, and guacamole.

There’s no doubt that vegetarians are well-fed at MOE’s! Our veggies are cooked on separate non-meat grills, and we serve cheese and sour cream that is free of animal rennet. We offer organic tofu and a menu loaded with fresh veggies, grilled veggies, savory beans and rice, awesome guacamole, and a mouthwatering array of toppings.

MOE’s menu features over 20 gluten-free ingredients, making our food a great choice for those who avoid gluten. Try our crisp and flavorful gluten-free salads or a satisfying MOE’s bowl. And be sure to enjoy our delicious corn tortillas for a gluten-free alternative to flour tortillas.

It’s important for many people to watch their caloric intake for health and nutrition reasons. Calorie information is printed on MOE’s menus to help track your numbers.

We’re doing our part to reduce environmental impact by serving ingredients like grain-fed pork and local produce that meets our safety and quality standards. Sustainability and environmentally friendly practices are important at MOE’s Long Island and we strive to be leaders in the community in this area.